- Our Coconut Flour is a soft flour that comes directly from the meat of pure organic coconut! organically grown, responsibly harvested, coconut flesh, naturally dried and finely ground to yield a mildly sweet, richly textured flour without the use of dangerous and harmful chemicals.
- Coconut Flour is a great source of fiber, protein and low in carbohydrates, healthy fats found in other coconut products like coconut water and coconut sugar.
- As a health-conscious alternative to regular flour with just a hint of coconut flavor, organic coconut flour is a delicate and versatile nut flour for gluten-free baking. It makes pancakes fluffier, cookies lighter and less calorie dense, and makes bread gluten– and guilt-free. Simply substitute one cup of wheat flour with a heaping ¼ cup of coconut flour for delicious results.
- High Quality: Coconut Flour is USDA Certified Organic, Kosher, and Vegan.
Ingredients: Organic Coconut Flour